Efremova N, Besliu A, Chiselita N, Chiselita O, Tofan E, Danilis M. Biochemical characterization of the yeast biomass resulting from the winemaking processes. J. Exp. Molec. Biol. [Internet]. 2024 Oct. 9 [cited 2025 Nov. 29];25(3):141-50. Available from: https://jemb.bio.uaic.ro/index.php/jemb/article/view/179